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Pampered Chef: Mini Apple Pies in Brownie Pan Recipe

Discussion in 'Recipes and Tips' started by DebPC, Aug 8, 2014.

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  1. DebPC

    DebPC Legacy Member Staff Member

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    Mini Apple Pies from your Brownie Pan

    1 package Pillsbury Crescent Dough Sheet
    1 can apple pie filling
    5 Tbsp flour
    2 Tbsp sugar
    1/2 tsp cinnamon
    2 Tbsp butter
    Preheat oven to 350.

    Roll out dough. I used the Baker's Roller to flatten and stretch it a tad. I then used the Pizza Cutter to cut it into 12 even squares. Place one square into each well of the pan.
    Using the Medium Scoop, place one scoop of apple pie filling onto each square.
    In a medium bowl, mix together the flour, sugar and cinnamon. Cut the butter into this mixture until crumbly. Using the Small Scoop, place a scant scoop of the mixture to the top of each square. Pull the corners of the dough to the middle, then add another small scoop of the crumble mixture to the tops.
    Bake for 15 minutes; remove from pan to cooling rack immediately.

    ap10353699_789519917746058_8044746426373434832_n.jpg
     
    Aug 8, 2014
    #1
    pkloosen and Orange Chef like this.
  2. kam

    kam Legacy Member Staff Member

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    Great idea - looks easy! Thanks!
     
    Aug 8, 2014
    #2
  3. bjhrapunzel

    bjhrapunzel Gold Member

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    0
    How did they taste? Thanks.
     
    Aug 12, 2014
    #3
  4. DebPC

    DebPC Legacy Member Staff Member

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    405
    I haven't made them. They look like a slam dunk though.
     
    Aug 13, 2014
    #4
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