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RossDeb2 said:One of my customers has asked me if tomatillo(sp?) salsa can be substituted for the enchilada sauce?
The main ingredients for Mexican Chicken Lasagna are chicken, lasagna noodles, salsa, black beans, corn, cheese, and Mexican seasoning. Optional ingredients can include peppers, onions, and jalapenos.
Yes, you can substitute chicken with ground beef, ground turkey, or even shredded pork. Adjust the cooking time accordingly to ensure the protein is fully cooked.
Yes, you can assemble the lasagna ahead of time and refrigerate until ready to bake. You may need to add a few extra minutes to the cooking time if the lasagna is cold from the fridge.
Yes, you can make a slow cooker version of Mexican Chicken Lasagna. Layer the ingredients in the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours.
To make Mexican Chicken Lasagna healthier, you can use whole wheat or gluten-free lasagna noodles, reduce the amount of cheese, and use a low-fat or Greek yogurt instead of sour cream. You can also add more vegetables such as spinach, zucchini, or mushrooms to the recipe.