Mexican Lasagna in DCB - How to Cook in the Oven?

[bridgetbakes]

Has anyone tried the Mexican Lasagna in the DCB in the oven? There is the possibility that we may not be able lto use my host's microwave tonight and we are doing that recipe...anyone know what oven temp to use and for how long? HELP!

 

[Chefgirl2]

I've had to do it because of not asking ahead of time about the size of the microwave. Cooking time varies if the chicken is hot from just cooking or cold from the fridge. I usually do 350 for 20 min for hot chicken and 375 for 25-30 for cold chicken.

I keep a close watch on it since oven temps vary.

 

[wadesgirl]

Yes we just cooked it until the cheese was melted and the sauce was bubbly.

 

[bridgetbakes]

Thanks Ladies for the help!

 

[AJPratt]

I baked it at 400 for 25 minutes.

 

[PamperedSD]

Thanks for posting! I had someone ask me and I wasn't sure. I have this on my website - I have updated it to add oven directions!

 

[AJPratt]

I just got a microwave large enough to fit the DCB (like 2 days ago), so I have done all of the meals in the oven.

 

[AJPratt]

It just hit me that I get to do the 30 min chicken now! Yea!!!

 

[mmoran4pc]

i did the 30 min ckn the other night. confused...rinse chicken...dry chicken....evoo...then the seasoning...when i put the seasoning on it lumped all over my hands! maybe mix with olive oil and then baste? was i just supposed to sprinkle the seasoning over the chicken? help...

 

[ChefBeckyD]

i did the 30 min ckn the other night. confused...rinse chicken...dry chicken....evoo...then the seasoning...when i put the seasoning on it lumped all over my hands! maybe mix with olive oil and then baste? was i just supposed to sprinkle the seasoning over the chicken? help...

I sprinkle it on, and then, while wearing gloves (available on supply order) I rub it in gently.