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deanna_g said:I'm with her on not wanting a glazed one. The glaze gets goopy from grease while cooking and is very difficult to clean without the use of hot soapy water. (-:
deanna_g said:I'm with her on not wanting a glazed one. The glaze gets goopy from grease while cooking and is very difficult to clean without the use of hot soapy water. (-:
Square stoneware is a type of baking dish made from natural clay that has been fired at high temperatures. It is different from other stoneware because of its square shape, which allows for more even heat distribution and better presentation of food.
Yes, square stoneware should be seasoned before its first use and periodically re-seasoned to maintain its non-stick properties. It should also be hand-washed with warm water and a mild detergent, and never placed in the dishwasher.
Yes, square stoneware is oven-safe and can withstand high temperatures. It is perfect for baking, roasting, and reheating food.
Square stoneware is made from natural clay that is porous and absorbs moisture, leading to a crispy crust on baked goods. It also retains heat well, allowing for even baking and keeping food warm for longer.
Yes, there are many recipes that are perfect for square stoneware, such as casseroles, lasagnas, and brownies. You can find these recipes on our website or in our product catalog. You can also use your favorite recipes and adjust the cooking time accordingly.