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Pampered Chef: I need "fancy" recipes!

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  1. jenniferlynne

    jenniferlynne Senior Member

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    I have my first Bridal Shower coming up next week. I just got off the phone with the lady who is having it, and she told me she doesn't care what we make, it just needs to be fancy. I had told her I would purchase the ingredients and she could just pay me back. She told me the bride-to-be has already had one shower, and it was all very wealthy people that showed up for it. Any suggestions on what I could make that would be "fancy"? She also told me she is expecting around 21 people to show up.
     
  2. Pampered Heather

    Pampered Heather Novice Member

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    Fancy but simple...

    The Cheesey Spinach and the Parmesean Rosemary Pinwheels from the Fall/Winter 2003 Celebrations... https://www.pamperedchef.com/repsonly/product_information/celebrations.html look really tasty but are simple. I myself haven't made them but they appear to be a "dressier" type of appetizer. There is also the Seafood Pastry Round that looks fancy too! Fall/Winter 2004
     
    Last edited: Aug 8, 2005
  3. jenniferlynne

    jenniferlynne Senior Member

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    Sounds good

    Those do sound really good and really easy. Thanks for that tip.
     
  4. pamperedbecky

    pamperedbecky Legacy Member

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    I don't know how fancy they are, but the Berries and Cream in Wonton Cups sounds like a fun, light dessert. ANd a little different. That's the first thing that popped into my head. I haven't done a Pampered Bride show yet, but will be in September, so let us all know how it goes!
     
  5. Pampered Heather

    Pampered Heather Novice Member

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    No problem...

    Thursday is my 1st show and I've been looking for something that highlights everything I got in my SS kit and this looks like it will fit the bill perfectly! And I didn't even think of it before helping you! 2 birds - one stone (No pun intended)!!!!! :p
     
  6. luvs2sellit

    luvs2sellit Advanced Member

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    a nice vegetable tray with crinkle cut veggies would be nice. Cheese cut with the creative cutters would be nice as well. Both of those would be nice fillers.
     
    Aug 8, 2005
    #6
  7. luvs2sellit

    luvs2sellit Advanced Member

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    sorry for the overuse of the word nice. I just caught that.
     
    Aug 8, 2005
    #7
  8. pamperedbecky

    pamperedbecky Legacy Member

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    ha ha! I do that all the time....especially in shows. :)
     
  9. jenniferlynne

    jenniferlynne Senior Member

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    Wow Thanks

    Wow all that stuff sounds great. I was also kind of thinking the stuffed cherry tomatoes might look fancy. Anyone remember which cookbook they are in?
     
  10. acherry

    acherry Member Gold Member

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    Pampered Bridal

    You could always make the rings or wreath recipes, which might impress. I do the wreath on the Rectangle stone and make it into two separate rings (using one can of crescent rolls each) and had the rings intertwined in the middle of the stone to symbol the wedding rings!! I've attached a bridal show outline for your guidence too that may help you a little!!
    Cheers,
    Angela
     

    Attached Files:

    Aug 8, 2005
    #10
  11. D_Patel

    D_Patel Member

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    acherry ,

    That is a GREAT outline !!! Thank you for sharing !! I hope to get one of these shows soon ! When I do I will be using this outline !!! Thank you !! :)
     
    Aug 8, 2005
    #11
  12. jenniferlynne

    jenniferlynne Senior Member

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    Yes, that outline is awesome. I can't wait to read the poem at my show Sunday.
     
  13. Ann F

    Ann F Advanced Member Gold Member

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    How 'bout the brie from last Season's Best? It's delicious. I made the Berries and Cream Wonton Cups for my son's rehearsal dinner. Beautiful...
     
    Aug 8, 2005
    #13
  14. pamperdawn

    pamperdawn Member

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    Bridal Show recipes

    I also like the Berries in Wonton cups. Don't forget to do the "baked alaska" bride cake.
     
    Aug 16, 2005
    #14
  15. chefautumn

    chefautumn Member

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    Does anyone have the recipe for the "baked alaska" cake?
     
    Sep 11, 2005
    #15
  16. luvs2sellit

    luvs2sellit Advanced Member

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    It is in the seasons best from fall 2004. you can go on consultants corner and look under seasons best recipes.
     
    Sep 11, 2005
    #16
  17. chefautumn

    chefautumn Member

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    Thank You so much :)

    Autumn
     
    Sep 11, 2005
    #17
  18. cookerup

    cookerup Guest

    At my first Bridal Show, I asked my director what she suggested to make. She said she likes to make the Chicken Clubhouse Squares out of "All The Best" They are great and serve more than the 12 the recipe says, since each guest gets two of the squares, and they don't all take that many. The host had already ordered a decorated cake, so I didn't make a dessert recipe with it, but I did offer to bring the 3 Pampered Chef dips if she wanted chips or veggies with it, and that went well. The Chicken Clubhouse squares are elegant appetizers. There was quite a big crowd, and it ended at over $1100.
    The showers are even more fun than a regular kitchen show. Good luck!

    Ruth Mescher
    Independent Kitchen Consultant
    IA
     
    Sep 11, 2005
    #18
  19. pamperdawn

    pamperdawn Member

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    Bridal Show "fancy" recipe

    I typically make the tuxedo brownie cups from the Celebrate cookbook.
    They are very easy and a great finger food.
     
    Oct 25, 2005
    #19
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