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Looks like we'll be waiting a while to get ours.minirottie said:Dangit...I'm still waiting. I closed my second show on the 15th too
Shell Northway said:Wonder how they ship out, by regions? By submission's? Just curious.
christinaspc said:I closed my shows on the 15th and I just checked and they will be here on the 25th and 26th I also recruited in that weekend so I get both so if that gives you any hope on when yours will come.
ChefBeckyD said:I don't know - other people in MI have theirs. I closed shows on the 7th, 14th, and 15th....
You had to have the signed recruit between the 15th & 17th to get the autographed copy. If so, then you'll get one. I believe the fine print said that those were shipping the 25th.cookn' katie said:I thought that you got an autographed copy if you recruited. Did you have to have 2 shows submitted too? I had the recruit, but didn't get the 2nd show until the 16th. So did I earn one? If so, do I have to wait until she qualifies?
BethCooks4U said:I got mine today. It was bent which saddens me but then I don't intend to ever sell it so I'll just deal with the flaw. Love it!
ChefBeckyD said:You had to have the signed recruit between the 15th & 17th to get the autographed copy. If so, then you'll get one. I believe the fine print said that those were shipping the 25th.
I got my first one today - very nice!:sing:
Doris' Cookbook includes a variety of delicious recipes, cooking tips, and beautiful photos to inspire your culinary adventures.
Doris is a professional chef with over 20 years of experience in the culinary industry. She has worked in top restaurants and has a passion for creating and sharing delicious recipes.
Yes, you can order Doris' Cookbook online through our Pampered Chef website or through your independent Pampered Chef consultant.
Yes, Doris' Cookbook includes step-by-step instructions and helpful tips to ensure that even novice cooks can successfully recreate her delicious dishes.
Yes, Doris' Cookbook includes a variety of recipes that cater to different dietary restrictions and preferences. The cookbook also includes ingredient substitutions and tips for making recipes vegan or gluten-free if needed.