Has anyone tried this? I see the chicken and Pork recipes. And I see Michael Reeves has a recipe for one using Ribeye steaks, but I have a freezer with several roasts in it. My DH doesn't like traditional roast, so I'd love to be able to try to make a BBQ Beef sandwich with them. I've found recipes using the various Beef Roasts that I have, plus some spices, etc....but they are for the regular crockpot and require minimum 3-4 hrs cook time...most are all day. What do you think? Can I pull it off in the microwave? I tried one once- but it became very dry. But I didn't have any water or anything in the DCB. Has anyone done this or something similar?