I will be starting up my Pampered Chef business shortly and just wanted to get some ideas of what you do. How many door prizes if any do you give and what are they? I was thinking of doing a game sorta like dirty santa (wrap some presents and they pick a one and the next person has the option to steal yours or pick another present) with some of the cheaper items that we have but that could get expensive depending on how many guest will be attending a show. What are some of your ideas? Thanks everyone for the insight and props to this site for helping me make my decision to join the rest of you Pampered Chef Consultants.