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Pampered Chef: Hot Artichoke Bread Bowl Dip

  1. CAPCnewbie

    CAPCnewbie Member

    239
    0
    I'm bringing this as an appetizer tonight and was wondering if its something I can make ahead of time (mix all together) and then just bake.
    Any suggestions for this?
     
    Dec 31, 2009
    #1
  2. shelly.nurse

    shelly.nurse Member

    262
    0
    I don't see why you couldn't make ahead the dip and tear out the bread. I wouldn't fill the bread bowl ahead, transport separately, then fill the bread bowl when you get there and pop it in the oven.
     
    Dec 31, 2009
    #2
  3. CAPCnewbie

    CAPCnewbie Member

    239
    0
    Thankyou Shelly. I made it in advance and then heated it there.
     
    Jan 1, 2010
    #3
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