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Pampered Chef: Garlic biscuit bites- 8 in or 10 in pan

  1. babywings76

    babywings76 Legend Member Gold Member

    Which saute pan do you use when you demo the garlic biscuit bites? The 8 in seems kind of small sometimes. Do you think for a party w/ 10 guests I should make 2 cans in the 10 in pan?
    Oct 12, 2009
  2. kam

    kam Legacy Member Staff Member

    I can NEVER seem to find a "small" container (5 biscuits, I think) of the Grands - so instead of wasting the biscuits, I use the entire regular size can (8 biscuits?) in the 10-inch.

    Oct 12, 2009
  3. gailz2

    gailz2 Senior Member Gold Member

    I used to use the 8", but now that I have the 10" it is easier. I have done both the garlic bites then use cinnamon bites for the other demo, wiping out the pan with a paper towel in between. Keep in mind the handle is HOT -- I've burned myself a few times.
    Oct 12, 2009
  4. chefann

    chefann Legend Member Gold Member

    I agree- if you use the standard size tube of Grands, use the 10". If you use the 5-biscuit tube of Grands, or the 10-biscuit of standard biscuits, use the 8".
    Oct 12, 2009
  5. Liquid Sky

    Liquid Sky Advanced Member

    I use the 12" family skillet. I couldn't imagine using the 8" saute pan. I also use the 8-count Grands Biscuits.
    Oct 12, 2009
  6. ChefBeckyD

    ChefBeckyD Legend Member Gold Member

    I use the 10" skillet - make these all the time! In fact, I'm making them tonight along with the Loaded Baked Potato Chowder. :chef:
    Oct 12, 2009
  7. KaiKendall

    KaiKendall Member Gold Member

    I use the 5 count biscuits, 8 in skillet, I dont have any other size skillet yet. I shop on a military base and can usually ONLY find the 5 count! lol
    Oct 12, 2009
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