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The Deep Covered Baker is a versatile, stoneware baking dish that is designed to cook food evenly and retain moisture for delicious, tender results. It works by trapping steam and circulating heat as food cooks, creating a perfect cooking environment for a variety of dishes.
The Deep Covered Baker measures 11.5" x 8.5" x 6.5" and has a capacity of 12 cups or 3 quarts, making it the perfect size for casseroles, roasts, and other family-sized meals.
Yes, the Deep Covered Baker is safe to use in both the oven and microwave. It can withstand temperatures up to 450°F and is also safe to use in the freezer and dishwasher.
No, the Deep Covered Baker is not recommended for use on the stovetop. It is designed for use in the oven and microwave only.
The Deep Covered Baker is dishwasher safe, but it is recommended to hand wash with warm, soapy water to extend its lifespan. Avoid using metal utensils or scouring pads, as they can damage the stoneware. It is also important to allow the dish to cool before cleaning to avoid thermal shock.