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DCB Lasagna

Aug 12, 2008
176
0
Just wondering if anyone had ever tried to use the DCB for a quick lasagna - maybe with the no boil noodles? I have host wanting an italian dish, and the Creamy Penne Pasta just won't do...
 

kdangel518

Advanced Member
Gold Member
Mar 5, 2009
933
1
I've been wondering about this too! Thanks for posting ;)
 
Aug 12, 2008
176
0
  • Thread starter
  • #3
Maybe if no one posts, I will try it and let ya know!!
 

kdangel518

Advanced Member
Gold Member
Mar 5, 2009
933
1
That would be great- I've been meaning to give it a go, just haven't gotten around to it yet!
 

ChefPaulaB

Veteran Member
May 19, 2008
1,386
1
You could do like a baked ziti... I've made it in the DCB in micro before...
 

meganmcg

Member
Mar 26, 2009
151
2
I have made lasagna in the baker in the microwave a few times, always turns out great. I use the no boil noodles but I think enough moisture is produced that you could use regular uncooked noodles (haven't got around to trying that yet). Mine was three layers of noodles and about 1# of meat, microwaved for abou 20 minutes. Hope this helps!
 
Aug 12, 2008
176
0
  • Thread starter
  • #7
I have made lasagna in the baker in the microwave a few times, always turns out great. I use the no boil noodles but I think enough moisture is produced that you could use regular uncooked noodles (haven't got around to trying that yet). Mine was three layers of noodles and about 1# of meat, microwaved for abou 20 minutes. Hope this helps!


Thank you...definitely going to give it a go!! I'll post my results :)
 

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
2,869
16
It comes out great, but timing is critical....35 minutes in my micro was way too long. I got burnt edges....so I would start with 25 minutes and add as needed.
 

nene960

Member
Sep 22, 2008
186
0
I have done chicken maincotti in the microwave in the DCB. I did not boil the manicotti noodles either and it turned out great. I can't wait to try the lasagna in the Microwave!
 

chefheidi2003

Senior Member
Gold Member
Aug 18, 2007
2,943
2
  • #10
wow..another great recipe in the DCB that I need to try..oh bummer..LOL
 

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