Hi Everyone! I'm brand spanking new, just completed my first 30 days on Wednesday. (Made it above $1,250! yeah!) With the April host special including the DCB I was hoping to get a couple questions answered. I'm having pretty good response from my Facebook page/post on the 30 Minute Chicken. Unfortunately, my microwave is too small for my DCB so I can't quite test it myself at the moment. :thumbdown:
1. Does the chicken "brown" or just look pretty with spices?
2. Covered or uncovered? (I've seen both)
3. How do things turn out if you add potato slices and/or carrots?
Thanks everyone! Chef on! :chef:
1. Does the chicken "brown" or just look pretty with spices?
2. Covered or uncovered? (I've seen both)
3. How do things turn out if you add potato slices and/or carrots?
Thanks everyone! Chef on! :chef: