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Pampered Chef: Cookie Press

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  1. dare1969

    dare1969 Guest

    Hi All,

    I had someone mention to me that they purchased a cookie press about 3 years ago, and even though they use it they mentioned that it's really difficult for them to get the dough out. They say it's like a vacuum or something that makes them really have to work.

    Do any of you have any suggesstions as what to tell her?

    thanks
     
    Sep 26, 2005
    #1
  2. BethCooks4U

    BethCooks4U Legend Member Gold Member

    13,053
    39
    At National Conference they said that we tend to use too much flour - we pack it instead of scooping it when we measure. Evidently that is the main reason for it not working.

    Her problem could be a defective cookie press though... I would call the test kitchens and tell them the problem and see what they tell you (and share with us! :D )
     
    Sep 26, 2005
    #2
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