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Can strawberry amaretto pastry be made

Kimberlymmj

Member
Mar 14, 2009
106
0
ahead of time. I just wanted to know because I want to make them before the pizza. Or can i use my flat rectangle stone to make them as well?
 

BlessedWifeMommy

Veteran Member
Oct 15, 2008
1,758
3
I've found shows get too long if you try to do 2 recipes. People lose intrest. I think it is best to have one done ahead if the host wants more food for her guests.
 

chefmoseley

Member
Gold Member
Feb 26, 2008
493
0
or you could do interactive and have the guests finish the recipes for each. Like do the pizza halfway and the pastries halfway and have them finish them? Also about the pastries I think the only time you heat them is for the puff pastries to rise? If that is the case then yes you can use the flat stone.
 

Liquid Sky

Advanced Member
Jun 8, 2008
769
2
The strawberry pastries are good...but kind of a pain to demo at a show. I would suggest against it.

Focus on demo'ing recipes that families will actually make in their households to save time and money. That's what the majority of people need these days.
 

starrmarie

Member
Jan 15, 2008
174
0
I love making the Strawberry pastries for my family. I keep the pastries in a ziplock bag, the whip topping mix in the Large Batterbowl in the fridge with the lid on, and the Sliced Strawberrys also in the fridge. When ever we want a pastry it is easy to assemble one or a couple. I think you could also do this at your show if you have more than one demo. Just shortly explain the easy steps you did to make the pastries and whip mix and have the guest use the bread knife and spreader to make their own pastries.
 

Liquid Sky

Advanced Member
Jun 8, 2008
769
2
I love making the Strawberry pastries for my family. I keep the pastries in a ziplock bag, the whip topping mix in the Large Batterbowl in the fridge with the lid on, and the Sliced Strawberrys also in the fridge. When ever we want a pastry it is easy to assemble one or a couple. I think you could also do this at your show if you have more than one demo. Just shortly explain the easy steps you did to make the pastries and whip mix and have the guest use the bread knife and spreader to make their own pastries.


Good thought! I didn't know the puff pastries would stay "good" for a while in the fridge :) My husband will be happy now that it is easy to prepare and store for when we want to make one to eat. The pastries are AWESOME! I just didn't like dealing w/ the pastry at the show. JMO ;)
 

starrmarie

Member
Jan 15, 2008
174
0
We used to make them all the time, but have not done them in a while. I have a craving now.........I'll have to make them tonight! lol
 
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