A weekend ago I made the Ham/Egg Strata out of the Pampered Chef Favorites (the blue book) for the ARES Field Day and I have a lady who wants it. I want to e-mail it to her today, but forgot the book at home...does anyone have that old book with that version so they can give me quantities on the ingredients and bake time? I know it has: 8 slices white bread 6 eggs milk cheddar cheese ham - cubed ground mustard ???? Thanks in advance!