cmdtrgd
Gold Member
- 4,950
I have the ribs and want to make them tonight or tomorrow night. Here's the issue - I can't "cook" them in my microwave because it is somewhat damaged and I don't trust that it will cook evenly and thoroughly. Can I cook them in the oven (like the 30 minute chicken can be done) until the correct temp using the same technique? If not, how should I cook them before putting them on the grill pan?