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  1. J

    "plastic steamers" ???

    I just had a former co-worker email me with the following question: "Are the plastic steamers PBA free? I've had mine for about 8 years." I am relatively new to PC and have NO idea what "plastic steamers" she might be talking about. I'd rather not call her and act clueless, so I thought...
  2. J

    Buying ISO ice cream sandwich maker

    Does anyone have any ice cream sandwich makers NIP? I have a customer asking.... Thanks! Jen
  3. J

    Host Coaching Host 1/2 price items

    Do the items the host chooses as her 1/2 price items count toward her show total?
  4. J

    Fish in DCB

    I had a guest at last night's show ask me about cooking fish in the DCB. Has anyone tried this? I don't eat fish, so I haven't tried it. I told her I would try to find out for her though. Please share if you've done it! Thanks! Jen
  5. J

    Sept. 1 show

    I have a show set up for Sept. 1. I've set the show up on my PWS so guests can order online if they wish. My issue is this: when guests log in now, a pic of the new catalog comes up and it says "coming soon"....does anyone know when they will be able to actually place their order? I really...
  6. J

    Digital thermometer use & care

    I looked on CC, but couldn't find the use and care info for the new products yet. Can someone tell me what it says about washing the new digital thermometer? I'm assumming it's not dishwasher safe, since it doesn't say it in the catalog, but still wanted to check. (I don't have the new...
  7. J

    FS 1pk S/S 09

    I have one unopened pack of S/S 09 full sized catalogs available. PM me if interested. I can get them in the mail today! Jen
  8. J

    Urgent Pantry Picnic Salad Seasoning Mix

    One of my hosts just called me. She's making the Chilled Seafood Salad recipe from the Super Salads Recipe Collection. It calls for 1/2 a packet of Pantry Picnic Salad Seasoning Mix. What is this?? Neither of us have ever heard of it. Anyone know what could be substituted in its place...
  9. J

    Kit credit question

    Hello all! I have a quick question. I've tried searching the forum, but didn't see what I am looking for. I am signing my first recruit. She chose to use the $40 kit credit on her show for the large kit. I entered it into P3. She's ready to do her agreement (I submitted her show...
  10. J

    Salsa question

    OK....I haven't ever done the pass around salsa, but I have an upcoming show where I'd like to try it. I've searched the old posts here, and I have a question. I saw 2 different versions of the pass around salsa - one that uses the SW seasoning and one that doesn't. All the other ingredients...
  11. J

    Thank you for order

    I have tried searching the forums, but only found letters that people send to hosts. I am looking for a letter to include with all orders from a recent catalog show. The show was shipped to my house and I want to include something in each bag thanking them for their order and also want to...
  12. J

    Urgent 1/2 price question

    I know this is going to sound like a really dumb question, but I want to make sure I don't mis-inform anyone..... When my host is choosing her 1/2 price items, if she wants the set of pots/pans that is in the back of the catalog with the 1/2 price collections....the price that's listed is her...
  13. J

    Theme Show Help with registry!!

    I'm hoping someone can help me! I just got my very first registry (yeah me!) :D Anyway, I was searching through the old posts, and I saw some people talking about registry cards you can order from Merrill. Does anyone know if these are still available? And, if they are, where are they...
  14. J

    HO surprise!

    Alright, I thought with all the issues HO seems to be having lately, I'd share my most recent success with them. I'm a newbie - just finished my 30 days. Back at the beg. of March, I forgot to add the charter host gift onto one of my first submitted shows. Of course, I realized it apx. 2...
  15. J

    I don't know if this has already been covered or not (so if it has,

    I don't know if this has already been covered or not (so if it has, please excuse me!) I just haven't had time to check through the files. A recent customer just e-mailed me and wants to know if there is some kind of guide for cooking other meats in the DCB. I've sent her all the recipes...
  16. J

    Sales Merrill GC question

    Hello! I'm hoping someone will be able to help me out. I won one of the $25 gift cert. for doing the on-line training through CC this past month. :DPC mailed me a cert. telling me just to go to Merrill's website to shop. There is no gc# or anything. I've done my shopping, but Merrill is...
  17. J

    Ultimate mandoline with gr. peppers

    Which blade do you use when slicing green peppers on the ultimate mandoline...the straight blade that adjusts thickness or the v-shaped blade? Also, how do you prep the pepper and place it on the prongs? (I'm making the chicken fajitas)
  18. J

    Knives and cutting board question

    two quick questions.... I am about to purchase the knife set that comes with the bamboo block. Will the knives still come with the protective covers so if I want to bring one or two to a show with me I can? Or, do the knives come in the block with no covers? Also, what is the diff. b/w...
  19. J

    Which recipe to choose?

    I need your help/opinions.... I have my 2nd show tomorrow night. The host wants something that demos the DCB. I'm going back and forth between the following recipes: White Chicken Chili, Chicken Fajitas and Mexican Lasagne. Has anyone made these for shows? Any opinions as to which would...