Recent content by twopamperedchefs

Thanks everyone. I just talked to the host and she said she found them on e-bay...for way more than they were in the outlet...but she found them. Thanks!!

I am in desperate need of one of these. Does anyone have one they'd like to sell? A host wanted to get one for her mom from the outlet (it's the thing her mom wanted most) and by the time she got her host number to get the 10% off too it was off the outlet. Any suggestions/help would be...

That's a good idea. I will look into that. thanks!

Hey! One of my consultants just had a baby and I am looking for a onesie or other baby item that someone might have for cheaper than on merril. She also has a 3 year old, so it would be nice to get a t-shirt or something for her too. PM me if you have anything. Thanks! :)

Fantastic! Thanks for the great pictures!! I can't wait to see them in person.

Fantastic! That's a much better deal then. I was worried.

I too was wondering about this. In the one slide they did stress that you don't "Go" innactive anymore. I'm assuming there is some kind of change to the loss of career sales thing. I'm hoping!!!

The choc. cherry cake is in All the Best under the Pumpkin Spice cake recipe.

What about a sundae bar? Use the ice cream scoop to scoop the ice cream, warm toppings in the small executive skillet, put candy or sprinkles in the simple additions, put whipped cream in the EAD, etc. Search through here for more details. I think warm desserts are better this time of...

What size can of pie filling? 2 of the small ones?

I really like the quiche lorainne tartlets from this past spring's Season's Best.

I'm part Polish. Here's some suggestions: Pierogis (You can use the sandwich sealer, I heard...or you could buy boxed and just cook them in the executive skillet with butter and onions that you've sliced with the mandoline) Haluski (Cabbage and noodles) Kielbasi I just had pierogis...

Go for the Pumpkin Trifle...I made it at a show on Friday, and it was a huge hit!

Maybe offer the guests a special too....anyone who spends $100 or more gets a Festive Holiday desserts cookbook or something fun. :)

Sorry everyone....if I save it in Word, it loses all the formatting/pictures. Here's the PDF.