Recent content by tracyt

Hey! I am going to host a Pampered Chef Picnic at the Park show in a couple of weeks for my spring open house. I am pregnant, so I don't have the energy to get the house AND food ready. Plus, some of the people I'd invite have kids so it's a win/win. The kids can all go play while the moms...

I just cut them into quarters with the 5" utility knife. I didn't have any problems with the caramels. HTH, Tracy

I've seen the PC Cup Torte before, but have never heard of the trifle. Could you post the recipe? Thanks, Tracy

The chocolate caramels that I used were Rolos. The hostess and I unwrapped them before the show and placed them into prep bowls. HTH, Tracy

I have a show coming up in February right before Valentine's Day. The hostess is interested in doing a "chocolate" show. I'm in my first trimester and have not being feeling well. I need something that will be easy but still WOW everyone. I've thought of the Tuxedo Brownies. Any other...

I am going to do the following recipe at an upcoming brunch, but I don't have the small micro cooker. I will probably need to at least triple the recipe to have enough also. I'm trying to keep my costs down and really don't want to have to buy it. Has anyone done this recipe in the microwave...

Ok, so I need to backup daily. I haven't been doing that. Good to know!!!! :D So, I need to input ALL my contacts even if they didn't order to the "Add to Contact List" in P3? If I'm pulling up contacts in P3 for my newsletter, is there a way to gather up and copy ALL the emails at once...

I just ended my 90 days earlier this month, and the paperwork from sales receipts (the 3 ply ones) and the filled out drawing slips are piling up on my desk. What do y'all do with them? Do I input all the contact info from the drawing slips into P3? I've been using the emails from my...

Ok good. I thought maybe I was doing it wrong. There's so much to learn. :eek: Thanks for the feedback!! Blessings, Tracy

I am still new (just ended my 90 days earlier this month), so I'm trying to figure out if I'm doing this right or wrong. I have been printing the P3 receipts and then copying the guarantee on the back from my 3 ply cooking show order forms. Will that work, or do I need the Pampered Chef P3...

I had thought about a SB too. Thanks!! How would you word the apology? Tracy

Help!! What do I do? I had a cooking show on July 7th and one of the customers had ordered a salad chopper which ended up being back-ordered. Because the hostess was going on vacation, I put the party in her name, but put my address for c/o delivery. Several days after submitting I...

I reread that and realized that wasn't very clear. I was referring to the gooey chocolate mini cakes in that statement, not the lemon tea cakes. :o Tracy

I did a lemon tea cake recipe (non PC) a couple of days ago with my dc. It was wonderful and I bet it would look beautiful in this pan. The one complaint of the recipe I have besides being tough to mix is that the icing covers the details of the flowers. :( I think recipes where the icing is...

I did a tea party the other day with my dc. We ended up making lemon tea cakes to go with our "English" tea. PC has a mini lemon cake recipe that it does in the prep bowls. For simplicity sake and because my ds didn't want lemon slices on his cake, we did a non PC lemon tea cake with a light...