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Recent content by texasteacher

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    Advice Needed on a Potential Recruit/Host: What to Do?

    That's a good idea. She's hosting for me soon- I'll make sure to keep her busy. She is a nice lady, very nice, but I left the party completely drained. Now that I know that about her, I'll go in with a plan. You're right- those that left if they wanted to order would have if they really...
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    Advice Needed on a Potential Recruit/Host: What to Do?

    I'm not sure if this is the place for this thread but I need some advice. I have a potential recruit (she wants to sell in the summer) and a future host. She does buy a lot from me. Sounds perfect right? Would be except she's obnoxious. She came to a show of mine and totally dominated...
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    How can I add a guest special to an online order after it's been placed?

    One of my guests forgot to put their guest special on their order. How do I go in there and add that for them?
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    First Cooking Show This Weekend!

    I became a consultant last week. My first cooking show is this weekend. I have yet to make any sales (I have one cooking show on the calendar and a catalog show for a friend so here's hoping). I'm also trying to get some Christmas orders in this week. I was thinking of the tomato basil...
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    Ordering with a Consultant Discount: Tips for New Consultants

    That's a great idea.... and that's legit?
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    Ordering with a Consultant Discount: Tips for New Consultants

    Stupid question... I'm a new consultant and I don't even know if this is the right place to post so please be kind if it is not. Where do I place my own orders and use the consultant discount? I would like to do some Christmas shopping to help promote my new business.
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    Ready to make some serious dough with Pampered Chef?

    Hi there, I'm new to the forum as well as a brand new consultant (just signed up tonight). I would really like some direction getting started- either using this site or getting started with the business. Thanks!
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