Recent content by kewaters

smaller knife block set, bamboo dry erase board and not holder also unveiled with the panda

new bamboo turnabout! guess jack hanna came out with a panda to introduce?!?!

the new products are getting me jazzed up to want to start working the business more, since I've been majorly slacking the past few months!

thanks, jcsmilez

leak proof lidded containers that are microwave and freezer safe and have labels

recipes for the manual food processor

my mom texted something about an easy read colander measuring cup??? and a new color for stoneware just for the fall in taupe as well as cranberry...hope someone can explain further 8-)

3 cup prep bowls, is another one i heard

Here is a recipe I got from someone on here...made it over the weekend and it's super yummy. I made it with sausage. I would maybe increase the eggs to either 10 or 12 as I though there wasn't enough....Also, I didn't have potatoes at home, so I used some hash browns I had in the freezer. DCB...

I didn't understand why either, but figured I'd ask 8-)

Anyone ever tried or think it might work? I have a guest that emailed me to ask. I would think it could be cooked, but would worry it would come out overcooked/chewy. Any ideas?

This is a recipe I found on here, and i can't remember who originally posted. You can show off a lot of tools: Breakfast Hashbrown Casserole 1 bag of thawed frozen hash browns 1 lb breakfast sausage (can also use bacon or ham) 2 1/2 cups colby/jack cheese (or cheese of choice) diced...

thanks everyone!

My host tomorrow night wants to make the new chicken enchilada pizza. she is going to have quite a few guests and i think we should make a quick appetizer or something to accompany. Any thoughts on a quick and easy side for this? Thanks in advance!

Hawaiin Fruit Dip 1/2 cup sour cream 1 cup milk 1 (3.4 ounce) box instant vanilla pudding 1 (8 ounce) can crushed pineapple, undrained 1/3 cup shredded coconut Combine sour cream, milk and pudding in bowl with whisk until smooth. Add pineapple and coconut. Mix to combine. Refrigerate...