Recent content by catlwilles

Thanks for the interest, mine has been sold!

Yep, it sure is!

I just have too many bags and thought I'd offer this one if someone's still looking for it! I'm asking $45, which includes shipping. Please email me at [email protected] and I'll take the first offer. Thanks!

Pampered Chef ® Caramel Apple Dessert Duo Recipe Dip 1 package (8 ounces) cream cheese, softened 1/4 cup peanut butter 3/4 cup caramel ice cream topping Salsa 1 medium Granny Smith apple 1 medium red apple 1 lemon 1/2 cup sweetened dried cranberries 1/4 cup caramel ice cream...

Take a trifle! There's some really easy recipes and they are always a "Wow" and feed a lot of people.

I think any cookbook is worth it at $3.50, but I don't use it for a lot of things. If you grill a lot, then you'll love it! It's got some great recipes for BBQ sauce.

My husband only gets bugged about it if I make a whole bunch of new meals in a row. He likes to eat the same old thing because he knows he already likes it. I usually try to make one new recipe a week, and fill up the rest with things I know he likes!

I've got some! I think I have 5 or 6 sets. Let me know if you still want them and for how much. Thanks!

You could cook some breakfast food, like the new Sicilian Skillet Strata or the recipe with the hash browns on the bottom and the eggs and stuff on top. I can't remember the name right now!

You could make something pink for the Pink Ladies. You could also do something sweet for Sandy and spicy for Danny! Good Luck!

I would just get a bunch of the mini-catalogs. That way you aren't spending as much, but people are still able to take something home with them that has your information on it. If you did the binder thing, mark Free on the back pocket and put some recipe cards in it that has your info so people...

The Berries 'N Cream Wonton Cups are pink and make a really cute appetizer. They're super yummy too!

I am too! In fact, my husband works for Seagull Book, and I hear that term all the time from him.

My kids are that age and they love the Asian Noodle Skillet and most casserole type dishes like Mexican Chicken Lasagna. It''s a great way to sneak in some veggies. They also love pasta, so anything in the Deep Covered Baker like the Tortellini Toss, Penne al Fresca, etc... Dinnertime is...

I find it to be a little dry, so you could add a bit of sour cream on top using the Easy Accent Decorator.