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Might have been the Fajitas.
Is this the recipe or is there another?http://www.chefsuccess.com/f2/i-love-30944/index3.html#post374762
I search CC using DCB (words), fajitas, 15 minutes, and could not find anything.
PS is it just me or are the pages loading slowly....if at all. (just...
Someone just posted 3-4 days ago something about a 15 minute something they were going to do in an open house situation. Does anyone know what the recipe was and can you post it for me? Sorry I haven't been on in the past 2-3 days and can't remember the topic it was under. I think it was about...
Don't get me wrong, I know better than to over pack the tool. What I meant was that maybe there was more basil than just 2T would bring down off of the walls for the bowl to allow for pureeing. Regardless it worked out well. Great really.
And yes, the basil will last for months in the proper...
I could not get the MFP to work on the pesto w/ only 2T of C-stock...I ended up using 6T and it turned out perfect. Maybe my cups were packed with too much (packed too tightly)
Leave that one alone KG ;)
But we really love pesto and love using no oil or oily pine nuts.
I grow at least...
Thank you for the male items suggestion (Unisex may be a better request.
I would totally love to be able to purchase a chef's jacket, or have that be a 2 show incentive!!!!!
Also, I have not used Merill's yet, but in the very few months I have been back, I have heard very mixed reviews...
Just curious here, how familiar are you with the traditional hispanic mentality? I am anglo (but declared an 'honorary' mexican but close friends and inlaws ;) )Did you know your audience ahead of time. If not that might have helped a lot in the way you themed your presentation.
I am an admin for another site (flooring) that uses the same software that CS does. I regularly have members email me with pics to resize and upload for them. I can resize them for you if you want and email them back. (I don't have the privs of an admin here to do it for you.)