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I've got about $1200 in sales with a big show coming up on Sunday. This Sept has felt a little harder than in the past few years to book shows, etc. Not sure why.
Ok, grill-masters, I need some help. I have a host who would like me to demo the Rockcrok on her grill on 8/21.
When I say I don't grill, I'm not exaggerating. I NEVER grill. ANYTHING.
Does anyone have fool-proof recipes I could suggest to her? (And by fool-proof, I mean super-easy and laid...