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To make this delicious dessert, you will need cream cheese, sugar, eggs, vanilla extract, graham crackers, butter, dulce de leche, and heavy whipping cream. You can also add toppings like whipped cream and chocolate drizzle for extra flavor.
Yes, you can use a store-bought dulce de leche for convenience. However, if you want to make it from scratch, you can find many easy recipes online.
Yes, a springform pan is recommended for making cheesecakes as it allows for easy removal without damaging the crust. If you don't have one, you can use a regular cake pan but make sure to line it with parchment paper for easy removal.
The preparation time for this recipe is about 15 minutes, and the baking time is 50-60 minutes. You will also need to chill the cheesecake in the fridge for at least 4 hours before serving.
Yes, you can make this cheesecake a day before serving. Just make sure to store it in an airtight container in the fridge to keep it fresh. You can also freeze it for up to a month, but make sure to thaw it in the fridge before serving.