Baking with a Medium Stone on a Large Pan

[deanna_g]

Has anyone made this on the large bar pan? I have a medium round stone, but not the large one. And I want to make this this weekend for a show.

 

[wadesgirl]

Yes, it works perfect!

 

[Careyann]

That's the only way I make it since I don't have the new large round stone, only the old flat one! It does work out just fine that way!

 

[millthayer]

This is a great interactive recipe! The last one I did, the guests had a ball using the egg slicer plus for the olives...sold 6 of em cuz they didnt know they could use it for that! Even the girls who said they weren't gonna cook, got up and kept asking me what else they could play with?!?!! It was around an $800 show!

 

[deanna_g]

Yay! I have to get an egg slicer. Doh! Totally forgot about that. Although, I guess for the couple shows I have before I can get it in, I can just slice the olives with a knife, huh?

 

[babywings76]

Yay! I have to get an egg slicer. Doh! Totally forgot about that. Although, I guess for the couple shows I have before I can get it in, I can just slice the olives with a knife, huh?

I just buy the already sliced olives in a can. They're right next to the green chilies in a can. I actually haven't ever bought whole olives. :blushing:

 

[deanna_g]

Well, my hosts have the recipe that calls for the whole ripe olives. But maybe they haven't gone shopping yet. (-:

 

[wadesgirl]

Yay! I have to get an egg slicer. Doh! Totally forgot about that. Although, I guess for the couple shows I have before I can get it in, I can just slice the olives with a knife, huh?

I would cut myself like crazy if I tried to cut olives by hand. Just toss them under the food chopper and give it a couple taps.

 

[skaugchef]

Yes, if someone buys the regular black olives & you don't have the egg slicer plus I'd use the food chopper. Those are too small to use a knife.

 

[[email protected]]

Definitely TALK about the egg slicer while you're chopping or cutting the olives, though.

 

[deanna_g]

Oh, I have some mad knife skills. I think nothing of taking a knife to smaller things like olives. However, I just discovered my mom does have the egg slicer, so I'll be borrowing her's until I get mine this month. (-: