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Pampered Chef Thread: Trifle that can be made ahead of time

  1. #1

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    Default Trifle that can be made ahead of time

    I just got my Trifle bowl and promised to make my family a dessert using it for Christmas day. Are there any Trifle recipes that can be made the day before and still taste fresh and good the next day?

    Thanks,
    Melissa

  2. #2
    raebates's Avatar
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    A lot of them taste great the next day. Search on here for trifle recipes. I'm making the Black Forest Trifle today to take to a family gathering tomorrow.
    Blessings!
    Rae Bates

    "I am not a psychologist. Anything said here that seems the least bit psychological, I probably made it up. Anything that seems psycho is all me."--Anita Renfroe
    I blog at www.mommabates.wordpress.com. It's not fantastic, but I'm having fun.

  3. #3
    janetupnorth's Avatar
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    Peanut Butter Cup Trifle
    Tiramisu Brownie Trifle
    Black Forest Trifle

    ...and much, much more...

    I've made the 3 above a day/night before numerous times!
    Janet
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  4. #4

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    Thanks! I can't wait to try some of these!

  5. #5
    DebbieJ's Avatar
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    Most trifles are really meant to be made a day ahead so all the flavors can meld.

  6. #6

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    One more question. I'm making the Peanut Butter Cup Trifle and I was wondering if I leave it out overnight or refrigerate it?

  7. #7
    janetupnorth's Avatar
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    Refrigerate it - don't leave any of them out overnight.
    Janet
    Indep. Consultant #511321
    pchef4u@chefsuccess.com
    ___________________
    "For I know the plans I have for you," declares the LORD, "plans to prosper you and not to harm you, plans to give you hope and a future. Then you will call upon me and come and pray to me, and I will listen to you. You will seek me and find me when you seek me with all your heart." Jeremiah 29:11-13
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  8. #8

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    Thanks. That is what I thought, but I wanted to make sure!

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