Maple Honey Mustard Sauce...ideas?

  1. #1
    AmyDare's Avatar
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    I'm looking for recipes or ideas for this sauce. It sounds to me like it'd be yummy on ham, but the PC website says it's also good as a dipping sauce with pretzels. Has anyone tried that?
    Any way to demo it?

  2. #2

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    I have a bottle not opened yet and have not tried it but was thinking it would be good with chicken nuggets. You could also serve it on top of roast pork tenderloin--as a sauce after the pork is cooked. Here is the website where I got the idea from Mustard-Maple Pork Tenderloin | Eating Well Hope this helps

  3. #3
    Pedey's Avatar
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    Honestly - I didn't like it as a dip. Not even a little. Even my hubby, who loves anything mustard, didn't like it 'raw'. However, I basted a ham steak that I pan fried with it a few times as I turned it in the pan. That was good. Not awesome - but good.

  4. #4

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    This is one that I thought I was going to absolutely love....and I just don't. I don't like it AT ALL. I used it on a pork loin, and had to doctor it up so much for it to be edible for us that it wasn't worth using it to begin with.

    I LOVE the pineapple rum sauce, the ginger-wasabi sauce, and the Thai peanut sauce...but I DO NOT love this one!

  5. #5
    Ginger428's Avatar
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    I had second thoughts about this one. I LOVE honey mustard, but hate maple. I tried some on my finger & .....

  6. #6
    baychef's Avatar
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    I am very disappointed in this for a couple reasons. No where in the description in the catalog or on the bottle (except for the ingredient list) does it say that it has a little heat or spice to it. I thought that this was going to be a sweet mustard type of sauce.

    I love honey, maple and mustard, but this sauce literally makes me sickish. It smells like skunk to me. I hate to show it and certainly do not like to use it for my own cooking. I can not get past the smell.

    The Pineapple Rum is my fave!!!!

  7. #7

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    Quote Quote by baychef View Post
    I am very disappointed in this for a couple reasons. No where in the description in the catalog or on the bottle (except for the ingredient list) does it say that it has a little heat or spice to it. I thought that this was going to be a sweet mustard type of sauce.

    I love honey, maple and mustard, but this sauce literally makes me sickish. It smells like skunk to me. I hate to show it and certainly do not like to use it for my own cooking. I can not get past the smell.

    The Pineapple Rum is my fave!!!!
    Exactly! I was all prepared to absolutely love this sauce...and instead it makes me gag!

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