I have a show tomorrow night and can't find where I saw the recipe for a fruit dip. It has strawberries, vanilla yogurt, and cool whip. Can anyone help with the amounts of each. Thanks
I do this all the time in the summer Cool whip and lemon instant pudding . makes a great dip
Thanks, it did come from the Cool N Serve show!!!
My director just did a fruit dip at our last meeting that was awesome... it was 1 part cream cheese to 2 parts marshmellow fluff.... Personally I hate fluff, but this was delicious!
I actually made it for a show last night and it was amazing. The guests loved it. I used 5 good sized strawberries, chopped with the manual food processor. Then stirred in a small container (single serving size) of vanilla yogurt, and 1/2tub of Cool Whip.
I will have to try adding the strawberries for some extra yummy flavor, but in the past, I have used 1 6-8 oz container of strawberry yogurt to one container (8 oz) of Cool whip.
A healthier version of Cool Whip? I don't think that is possible except to make it with real whipped cream. Cool Whip is mostly hydrogenated oil or plastic so...
I just used one block of cream cheese and 1/2 container (the big one, not single serving)of dannon vanilla yogurt with a little less than half the cocunut lime sauce ----mixed it all up! YUMMY! This makes a lot of dip
I know this is an old thread but I made a fantastic fruit dip this past summer. I used a container of vanilla yogurt and 5 large strawberries. In the MFP just chopped the strawberries and added the yogurt and blended. It was incredibly delicious!