Chefsuccess.com a Community for Pampered Chef Consultants  

Go Back   Chefsuccess.com a Community for Pampered Chef Consultants > Selling > Theme Shows > Interactive Shows



Reply
 
Thread Tools
Old 07-07-2008, 02:55 PM   #1
 
Location: St. Paul, MN
Posts: 3
Best Show: $522
Experience: <1
# of Shows: 4
Default How do I set up an interactive show?

You are all so helpful, so hopefully someone can help me make sense of this interactive show concept. I get the idea. That's not my problem. My problem is how do I physically set things up. I've read that some people type up some little cards and put them at stations, but what do they say/look like? Do you just type up the directions just like they are on the recipe?

I keep running through this in my head. I am obsessed with the Jerk Chicken Nachos and the Triple Citrus Mojito's. If I make both, I can't quite figure out how to do things in stations. I only have what came in my new consultant kit, and a few more things, but I only have one knife for example, so do I just tell them to share between stations?

I have a show on Wednesday and I want to make this as simple as possible, so I figured I'd give the interactive show a try. I've done more traditional demo's for my past shows, and it always seems to take forever and I stress myself out and forget things, so I want to figure out how now to do that!
beckster42 is offline   Reply With Quote
Old 07-23-2008, 06:14 PM   #2
 
pampermejolene's Avatar
 
Location: 916 CA
Posts: 812
Best Show: $339
Experience: 1
# of Shows: 11
My Mood:
Default Re: How do I set up an interactive show?

If you're going for simplicity, do it from the start. I would say do ONE recipe. If you want to show up early and make the mojitos yourself to have on hand, fine. I've heard the mojitos are complicated and time consuming when doing them as a demo.

Do you have the interactive cooking show DVD? It shows 3 different methods of cooking show.

This is how I do mine.
I set out all the products and have the host get out all the ingredients.
Everyone washes their hands.
I have everyone stand around the table, or counter, or whatever.
I read the recipe and ask for volunteers to do each step. If I don't have a volunteer I take the ingredient and product and just hand it to someone (I've never gotten a bad response).

There was one show where everyone there said they had come to be pampered and didn't want to "work". So I pretty much did the whole demo.

Just keep it easy! And try not to stress about it. As long as you have the products you need (and don't leave them at home), it'll all work out.

Good luck!
pampermejolene is offline   Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
1st Interactive show help! heat123 Recipe Tips 13 06-19-2008 11:55 AM
My 1st INTERACTIVE SHOW.... vwpamperedchef Interactive Shows 19 03-03-2008 05:37 PM
Interactive show vogee13 Interactive Shows 21 02-04-2008 02:49 PM
Interactive Show?? COOKINWITHSHERRI Interactive Shows 51 08-19-2007 02:19 PM
Interactive Show???? TinasKitchen Interactive Shows 7 10-02-2006 08:49 AM


Powered by vBulletin® Version 3.7.6
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0 RC8
(C) 2007 Chefsuccess.com a Pampered Chef Community
ChefSuccess.com is in NO WAY affiliated with The Pampered Chef, Ltd.
ChefSuccess.com takes no responsibility for the content of the posts contained in this site.