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| | #1 |
![]() Location: NE Ohio
Posts: 22 Best Show: 830 Experience: 1m # of Shows: 5 My Mood: | Greeting Everyone!!! I recently joined Pampered Chef and LOVE IT!! I have owned P.C. for over ten years. Just had my first cooking show. Had 12 guests!! Sold over $ 500 that night and my host has a few more orders coming in this week!! I would love to make $ 600 in sales at my first show!!! I spent hours practicing my Elegant Artichoke Cups (my family loves them). Sold three mini muffin pans and three choppers!! My host booked another party for her other friends next month !!I just hope I can keep the momentum up!! Good Luck Everyone!! Jill |
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| | #2 |
![]() ![]() Location: Roy, WA
Posts: 1,817 Best Show: 1035 Experience: 2 # of Shows: My Mood: | Congratulations. Sounds like you are off to a great start. |
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| | #3 |
![]() Location: Ithaca/Trumansburg, NY
Posts: 964 Best Show: 1400+ Experience: 3 # of Shows: My Mood: | Welcome to Pampered Chef and congratulations on a great show. You sound very enthusiastic and it shows, both here and in your shows -- your guests will buy more and you'll probably end up with recruits wanting to be on "your team". Good job! |
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| | #4 |
![]() Location: San Antonio
Posts: 1,236 Best Show: 1658.2 Experience: 8m # of Shows: 35 My Mood: | Congrats and welcome! That's awesome! Just keep at it and you'll have nothing to worry about. Gailz is right....you'll probably have a team and full calendar in no time. ![]() |
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| | #5 |
![]() ![]() Location: Denver, IN
Posts: 14,223 Best Show: $1,779 Experience: 5 # of Shows: 350 My Mood: | Congratulations, and best wishes on your new business. If you haven't already, be sure to check out this thread The Hitchhiker's Guide to CS - The Unofficial New User's Guide & List of FAQ. It answers the questions most of us had when we first found CS. |
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| | #6 |
| Location: NY
Posts: 342 Best Show: 2800 Experience: 2 # of Shows: 105 My Mood: | welcome Jill. congrats on starting your own business. now if I could make one suggestion. When you are more comfortable, you might want to try to find a demonstration recipe that uses the stoneware. I also started with the artichoke cups but then moved onto the three cheese garden pizza. You'll use the mandoline and the large bar pan - much more $$ products then the mini muffin pan. Again, good luck - you started at the perfect time! ![]() |
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